Restaurant Piemonte da Sciolla
The restaurant "Piemonte da Sciolla" is located in the heart of the city of Domodossola. For over a century, the inn is a landmark of the local restaurants.
To late nineteenth century Sciolla family decided to move from the Langhe to Domodossola to make wine shop to the miners of the Simplon Tunnel (1898-1905). Angelo, son of Francis Sciolla, continued to run his father's business until the '50s. Only in 1978 the Patrone family began conducting the activity. For more than thirty years, Giorgio and Lucia passionately carry on the traditions.
(The Sciolla university, so called in the past, it was a meeting place for painters, poets and intellectuals, who around good food and good wine produced by Angelo Sciolla represented the synthesis of culture domese sempioniana era.)
In the tower of 1300 we are the rooms, small but cozy, and full of details: from the porcelain from Kamares to the local marble and granite of our valleys, from wrought iron headboards with beautifully decorated bathrooms.
In the rooms you can find every comfort and tranquility after a day of hiking in summer and skiing in winter.